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Lentils are healthy and delicious but hard to call them "appetizing"
Poast new message in this thread
Date: July 22nd, 2025 8:07 AM Author: vibrant plaza therapy They exist on a scale from "vomit" to "diarrhea" and if you were a first time lentil enjoyer it might be a hard sale Fantastic once you eat them, atrocious on the eyes |
Date: July 22nd, 2025 8:27 AM Author: Very Tactful Cordovan Market There are many varieties. You don't have to get the brown sludge from Goya. Find a ⚫️ beluga or the French green le puy (http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2)#49120942) |
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Date: July 22nd, 2025 8:29 AM Author: vibrant plaza therapy I enjoy the greens and they're much firmer (very good in a twist on a Greek avgolemono style soup imo) but I enjoy the texture of the indian/persian/etc daal styled lentil soups as well. It's silty and pleasant and with the right spices and some broth great for a chilly evening or a flu They just look atrocious in a bowl. There's no way around it. Some garnishes can help but unless you puree them you're getting some kind of excreta looking yellowy thing on your dinner table |
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Date: July 22nd, 2025 8:36 AM Author: Very Tactful Cordovan Market Yeah i like flavors of Ethiopian foods but it just looks awful and sharing a table with others rooting through the slop is not something I'm willing to ever do again (http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2)#49120967) |
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Date: July 22nd, 2025 8:38 AM Author: orchid provocative wrinkle principal's office Pureeing them doesn’t exactly make them look less like excrement (http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2)#49120972) |
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Date: July 22nd, 2025 8:40 AM Author: vibrant plaza therapy a lentil mulligatawny looks like wet sand vs an indian daal which looks like the contents of a concert venue toilet (http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2)#49120977) |
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Date: July 22nd, 2025 9:25 AM Author: Magical Mind-boggling Forum Lentils are great but there is no way to make them look appealing.
I would like discofries to make a lentils dish and poast it. |
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Date: July 22nd, 2025 8:30 AM Author: lime regret you have to pair lentils with rice (http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2)#49120949) |
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Date: July 22nd, 2025 8:33 AM Author: spectacular narrow-minded library They’re great when done right but they’re too often bland and dry (http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2)#49120958) |
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Date: July 22nd, 2025 8:46 AM Author: self-absorbed idiot I was once making chicken liver pate, and decided wanted to expand the volume, so added about equal part of leftover cooked lentils. Turned out 180. (http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2)#49120990) |
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Date: July 22nd, 2025 9:22 AM Author: Very Tactful Cordovan Market big beanmo here. you can throw beans into all kinds of shit and most people wouldnt notice. they put black beans into brownies all the tiem (http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2)#49121094) |
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Date: July 22nd, 2025 10:16 AM Author: pearly factory reset button space Lentils are the best (http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2)#49121253) |
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Date: July 22nd, 2025 4:07 PM Author: Hairraiser State great poormo food. back in the day I'd eat lentils and hard boiled eggs. less than $1/meal (http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2)#49122483) |
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Date: July 22nd, 2025 4:08 PM Author: Ruby french chef this is a ton of work but it's so fucking good and lasts for the week:
https://www.bonappetit.com/recipe/make-ahead-lentil-salad?srsltid=AfmBOopE451AHYxYRJefylnRJj8mX2Y53ZbvECHO9q-4AHsU-Utaui2z |