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made a spaghetti sauce, but added too much sugar - no coming back from that

it's a ragu style sauce with a lot of bacon as well as beef,...
charismatic swollen rigor coffee pot
  10/15/25
Why the fuck were you adding sugar in the first place. I hop...
impressive autistic hissy fit
  10/15/25
I'm certain a small pinch of sugar is absolutely normal in t...
charismatic swollen rigor coffee pot
  10/15/25
Sweating the carrots and onions, along with high quality tom...
impressive autistic hissy fit
  10/15/25
next time I will do that I know to sweat the tomato paste f...
charismatic swollen rigor coffee pot
  10/15/25
a pinch or a punch?
Effete charcoal nowag ladyboy
  10/15/25
u should be able to get some sugar deextractor from your loc...
disgusting ruddy station
  10/15/25
...
Swashbuckling grizzly telephone office
  10/15/25
...
charismatic swollen rigor coffee pot
  10/15/25
...
impressive autistic hissy fit
  10/15/25
...
umber godawful roommate theater stage
  10/15/25
You could try some more dry wine or white vinegar but it sou...
Clear menage water buffalo
  10/15/25
I'm going to experiment with a dash of vinegar and see what ...
charismatic swollen rigor coffee pot
  10/15/25
Making spaghetti sauce at 8 am tp
gay supple depressive gas station
  10/15/25
You don’t add sugar to pasta sauce you fucking retard....
azure piazza roast beef
  10/15/25
Tomatoes have sugar in them already lol
Canary masturbator house
  10/15/25
I thought of this thread today, and my Italian ancestors cri...
impressive autistic hissy fit
  10/17/25


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Date: October 15th, 2025 8:06 AM
Author: charismatic swollen rigor coffee pot

it's a ragu style sauce with a lot of bacon as well as beef, mirepoix not just onions, dry white wine and good quality broth - it was going to be great, EXCEPT I had a heavy hand with the sugar, shook in probably a couple of teaspoons instead of a big pinch, and I've basically ruined it I think, it tastes sugary like some kind of shit out of a can

any way to rescue this? dash of vinegar? some black pepper? I think I'm toast right?

(http://www.autoadmit.com/thread.php?thread_id=5786584&forum_id=2Ã#49350105)



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Date: October 15th, 2025 8:09 AM
Author: impressive autistic hissy fit

Why the fuck were you adding sugar in the first place. I hope they put a bounty on you in Italy

(http://www.autoadmit.com/thread.php?thread_id=5786584&forum_id=2Ã#49350116)



Reply Favorite

Date: October 15th, 2025 8:13 AM
Author: charismatic swollen rigor coffee pot

I'm certain a small pinch of sugar is absolutely normal in that kind of sauce and I just fucked up by putting in a big shake instead of a small pinch

(http://www.autoadmit.com/thread.php?thread_id=5786584&forum_id=2Ã#49350124)



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Date: October 15th, 2025 8:15 AM
Author: impressive autistic hissy fit

Sweating the carrots and onions, along with high quality tomato paste, should be all the sweetness you need. "HTFH!", with love from Italy

(http://www.autoadmit.com/thread.php?thread_id=5786584&forum_id=2Ã#49350135)



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Date: October 15th, 2025 8:18 AM
Author: charismatic swollen rigor coffee pot

next time I will do that

I know to sweat the tomato paste for a minute along with the onions etc, that makes a yuge difference it's great

(http://www.autoadmit.com/thread.php?thread_id=5786584&forum_id=2Ã#49350138)



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Date: October 15th, 2025 9:47 AM
Author: Effete charcoal nowag ladyboy

a pinch or a punch?

(http://www.autoadmit.com/thread.php?thread_id=5786584&forum_id=2Ã#49350322)



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Date: October 15th, 2025 8:10 AM
Author: disgusting ruddy station

u should be able to get some sugar deextractor from your local hypermart

(http://www.autoadmit.com/thread.php?thread_id=5786584&forum_id=2Ã#49350119)



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Date: October 15th, 2025 8:10 AM
Author: Swashbuckling grizzly telephone office



(http://www.autoadmit.com/thread.php?thread_id=5786584&forum_id=2Ã#49350120)



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Date: October 15th, 2025 8:13 AM
Author: charismatic swollen rigor coffee pot



(http://www.autoadmit.com/thread.php?thread_id=5786584&forum_id=2Ã#49350126)



Reply Favorite

Date: October 15th, 2025 8:17 AM
Author: impressive autistic hissy fit



(http://www.autoadmit.com/thread.php?thread_id=5786584&forum_id=2Ã#49350137)



Reply Favorite

Date: October 15th, 2025 8:26 AM
Author: umber godawful roommate theater stage



(http://www.autoadmit.com/thread.php?thread_id=5786584&forum_id=2Ã#49350154)



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Date: October 15th, 2025 8:10 AM
Author: Clear menage water buffalo

You could try some more dry wine or white vinegar but it sounds like ur fucked. Maybe add some canned tomatoes? It’ll stop being a ragu soon but might be edible.

(http://www.autoadmit.com/thread.php?thread_id=5786584&forum_id=2Ã#49350121)



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Date: October 15th, 2025 8:13 AM
Author: charismatic swollen rigor coffee pot

I'm going to experiment with a dash of vinegar and see what happens

(http://www.autoadmit.com/thread.php?thread_id=5786584&forum_id=2Ã#49350129)



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Date: October 15th, 2025 8:19 AM
Author: gay supple depressive gas station

Making spaghetti sauce at 8 am tp

(http://www.autoadmit.com/thread.php?thread_id=5786584&forum_id=2Ã#49350140)



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Date: October 15th, 2025 9:52 AM
Author: azure piazza roast beef

You don’t add sugar to pasta sauce you fucking retard. You cook some onions in the bottom of the pot until they’re caramelized and then add the tomatoes and other ingredients. the natural sugars from the onions come out in the caramelization process.

(http://www.autoadmit.com/thread.php?thread_id=5786584&forum_id=2Ã#49350332)



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Date: October 15th, 2025 11:46 AM
Author: Canary masturbator house

Tomatoes have sugar in them already lol

(http://www.autoadmit.com/thread.php?thread_id=5786584&forum_id=2Ã#49350578)



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Date: October 17th, 2025 4:45 PM
Author: impressive autistic hissy fit

I thought of this thread today, and my Italian ancestors cried out in agony

(http://www.autoadmit.com/thread.php?thread_id=5786584&forum_id=2Ã#49356256)