why isn't it possible to make a decent frozen pizza?
 
  | Nubile base dopamine  |   10/18/25 |  | Comical Carmine Theater Masturbator  |   10/18/25 |  | federal marvelous gas station feces  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | federal marvelous gas station feces  |   10/18/25 |  | Aphrodisiac crystalline ticket booth  |   10/18/25 |  | titillating sanctuary national security agency  |   10/19/25 |  | Arousing lay factory reset button  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | Arousing lay factory reset button  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | Arousing lay factory reset button  |   10/18/25 |  | amethyst bossy codepig  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | amethyst bossy codepig  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | federal marvelous gas station feces  |   10/18/25 |  | slimy pit really tough guy  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | slimy pit really tough guy  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | electric menage mediation  |   10/19/25 |  | histrionic legend quadroon  |   10/19/25 |  | mahogany lascivious persian  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | mahogany lascivious persian  |   10/19/25 |  | insanely creepy library  |   10/18/25 |  | Turquoise Sick Trump Supporter  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | vibrant lettuce  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | lavender therapy jew  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | lavender therapy jew  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | lavender therapy jew  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | lavender therapy jew  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | lavender therapy jew  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | lavender therapy jew  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | federal marvelous gas station feces  |   10/18/25 |  | Painfully Honest Awkward Puppy Ape  |   10/19/25 |  | Nubile base dopamine  |   10/19/25 |  | Drunken Point  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | vibrant lettuce  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | bateful greedy chapel chad  |   10/18/25 |  | Nubile base dopamine  |   10/18/25 |  | vibrant lettuce  |   10/19/25 |  | Sienna state haunted graveyard  |   10/19/25 |  | Spruce Hyperactive Stead Old Irish Cottage  |   10/19/25 |  | submissive fishy cuckoldry garrison  |   10/19/25 |  | Spruce Hyperactive Stead Old Irish Cottage  |   10/19/25 |  | Embarrassed to the bone snowy set  |   10/19/25 |  | Aphrodisiac crystalline ticket booth  |   10/19/25 |  | Embarrassed to the bone snowy set  |   10/19/25 |  | Sienna state haunted graveyard  |   10/19/25 |  | onyx locale clown  |   10/19/25 |  | Sienna state haunted graveyard  |   10/19/25 |  | Aphrodisiac crystalline ticket booth  |   10/19/25 |  | Spruce Hyperactive Stead Old Irish Cottage  |   10/19/25 |  | Aphrodisiac crystalline ticket booth  |   10/19/25 |  | Aggressive generalized bond  |   10/19/25 |  | titillating sanctuary national security agency  |   10/19/25 |  | Embarrassed to the bone snowy set  |   10/19/25 |  | Sienna state haunted graveyard  |   10/19/25 |  | Aqua flickering kitty cat  |   10/19/25 |  | violet school  |   10/19/25 |  | canary slap-happy french chef public bath  |   10/19/25 |  | black parlor blood rage  |   10/19/25 |  | Nubile base dopamine  |   10/19/25 |  | black parlor blood rage  |   10/19/25 |  
 
  
	  
	 Poast new message in this thread
	 
 
 
  
  
  
  
  
  
  
  
  
  
  
  
  
	  
	  
 
 
 
               	 
	   Date:  October 18th, 2025 8:47 PM Author: amethyst bossy codepig
  need to cook the thing at extremely high heat on a conductive surface to get remotely decent crisp at home, and it needs to be pretty thin to begin with to get there. frozen pizza is a convenience item made for people tossing it in the toaster oven or microwave for a couple minutes. once you start putting in effort you might as well make something decent.
 
  these products exist they are just a small share of the market because that is not the point of frozen pizza. people aren't buying pizza stones to cook their elios to perfection.
  (http://www.autoadmit.com/thread.php?thread_id=5787606&forum_id=2Ã#49358619)  |  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
	  
	  
 
 
 
               	 
	   Date:  October 18th, 2025 10:06 PM Author: vibrant lettuce
  It's hard to get the ingredients all back to the appropriate temperature from frozen. The bread touches the oven and cooks at a different rate than the sauce, versus the cheese which faces the heat element and needs to melt (rather than crisp up). 
 
  With that said, it's fine and you can actually get a decent vacuum sealed frozen neopolitan pizza from Roberta's or Table 87. You'll pay for it, but it's better than digiorno or whatever.
  (http://www.autoadmit.com/thread.php?thread_id=5787606&forum_id=2Ã#49358789)  |  
  
  
  
  
  
  
  
	  
	  
 
 
 
               	 
	   Date:  October 19th, 2025 7:14 AM Author: Spruce Hyperactive Stead Old Irish Cottage
  Frozen: mama bosso pepperoni
 
  Hack: you can buy pizzeria pizza and freeze it yourself (let it cool first, then wrap in freezer or parchment paper). It lasts for 6+ months and reheats from frozen to 90% as good as fresh
  (http://www.autoadmit.com/thread.php?thread_id=5787606&forum_id=2Ã#49359105)  |  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
	  
	  
 
 
 
               	 
	   Date:  October 19th, 2025 9:00 AM Author: Aqua flickering kitty cat
  The customer base is 100% people who can’t get their shit together sufficiently to order Dominos. Why would the product be good?
 
  The correct answer is to plan 1 hour ahead and order a pizza when you want one. You can reheat pizza if delivery guy is slow or you have no one to help you eat it. 
  (http://www.autoadmit.com/thread.php?thread_id=5787606&forum_id=2Ã#49359217)  |  
  
  
  
	  
	  
 
 
 
               	 
	   Date:  October 19th, 2025 5:49 PM Author: canary slap-happy french chef public bath
  Digiorno etc aren't even that bad. 
 
  Anyway some of it is because of You. You have to know exactly how long to cook it and potentially when to turn/rotate it. Using a non-pizza-oven is already going to give you a questionable outcome no matter how good the dough is.
  (http://www.autoadmit.com/thread.php?thread_id=5787606&forum_id=2Ã#49360388)  |  
  
  
  
  
	 
  | 
	 
	  |