For decades everyone in my family has been terrible at makin...	grizzly french stage wrinkle	11/22/25
the one my mom makes is a mix of stale white bread, day old ...	high-end cruise ship	11/22/25
fry up some sausage meat with onions and throw a couple boxe...	Deep contagious shitlib resort	11/22/25
TY I think this is cr, most recipes I found seemed to basica...	grizzly french stage wrinkle	11/25/25
i dont cook on thanksgiving and perhaps this would be "...	mint titillating property	11/22/25

Date: November 22nd, 2025 5:25 PM Author: grizzly french stage wrinkle For decades everyone in my family has been terrible at making dressing. Year after year of overly soggy "oyster dressing", so bad that I craved simple & tasty Pepperidge Farm out of the box. Now I seek to redeem them in the eyes of the patron saint of gluttony, Disco Fries (http://www.autoadmit.com/thread.php?thread_id=5801160&forum_id=2в#49452494)

Date: November 22nd, 2025 5:26 PM Author: high-end cruise ship the one my mom makes is a mix of stale white bread, day old cornbread, southern sausage and tons and I do mean tons of sage, it's 180 (http://www.autoadmit.com/thread.php?thread_id=5801160&forum_id=2в#49452496)

Date: November 22nd, 2025 5:30 PM Author: Deep contagious shitlib resort fry up some sausage meat with onions and throw a couple boxes of stuffing mix in according to directions, then add some cranrasins or whatever and viola - yur signature dressing (http://www.autoadmit.com/thread.php?thread_id=5801160&forum_id=2в#49452502)

Date: November 25th, 2025 9:57 AM Author: grizzly french stage wrinkle TY I think this is cr, most recipes I found seemed to basically just be slight variations of directions off the box. Maybe if I had some 180 bread laying around but I don't (http://www.autoadmit.com/thread.php?thread_id=5801160&forum_id=2в#49458911)

Date: November 22nd, 2025 5:46 PM Author: mint titillating property i dont cook on thanksgiving and perhaps this would be "prole" to serve then but pepperidge farm or whatever box type you like plus maybe 20% more butter than the directions say is pretty credited imo (http://www.autoadmit.com/thread.php?thread_id=5801160&forum_id=2в#49452539)