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Would pesto be good with red meat

...
ebony hot mexican
  07/28/25
no
marvelous church quadroon
  07/29/25
yeah that's what i figured this stuff is about to go though...
ebony hot mexican
  07/29/25
is it good pesto at least
marvelous church quadroon
  07/29/25
it's pretty good yeah. italian market up the road makes it i...
ebony hot mexican
  07/29/25
then put it on pasta or at least rice
marvelous church quadroon
  07/29/25
see below
ebony hot mexican
  07/29/25
make crispy rice and put it on top
marvelous church quadroon
  07/29/25
xie xie
ebony hot mexican
  07/29/25
like literally on the meat or as a marinade? or with pasta a...
stirring fuchsia whorehouse goal in life
  07/29/25
anything. something less conventional than pasta though pes...
ebony hot mexican
  07/29/25
i've never actually made pesto with anything other than past...
stirring fuchsia whorehouse goal in life
  07/29/25
I see pesto chicken pasta in a lot of places so I guess the ...
Pale Ape Corner
  07/29/25
pesto and chicken go very very well together, but chicken go...
ebony hot mexican
  07/29/25
What red meat are you working with
Comical psychic
  07/29/25
Boston tri-tip and a skirt steak I don't eat much cow these...
ebony hot mexican
  07/29/25
Use horseradish & ricotta or chimichurri
Deranged Motley Area
  07/29/25
WITH the pesto? also pesto with horseradish actually sounds...
ebony hot mexican
  07/29/25
yes, it would be just fine and quite similar to all sorts of...
swashbuckling theater
  07/29/25
we were both thinking about chimichurri at the same time, it...
Pale Ape Corner
  07/29/25
absolutely I would think, and perhaps even better with chick...
Pale Ape Corner
  07/29/25
big chimichurri fan but it's the vinegar in it that makes it...
ebony hot mexican
  07/29/25
so dash your fucking pesto with a little vinegar then
swashbuckling theater
  07/29/25
ehhh imagining the parm/romano on an already fatty cut of me...
ebony hot mexican
  07/29/25
yeah, people famously hate cheese and meat, never works as a...
swashbuckling theater
  07/29/25
it's just a bit much you don't really get the origin flavor...
ebony hot mexican
  07/29/25
why the fuck are you posting this thread if you have already...
swashbuckling theater
  07/29/25
i need to hear a preparation that sounds appetizing
ebony hot mexican
  07/29/25
just put it on a lean steak and stfu
swashbuckling theater
  07/29/25
Hitler
ebony hot mexican
  07/29/25
pesto is good on everything and i put it on all kinds of shi...
emerald outnumbered mad-dog skullcap lettuce
  07/29/25


Poast new message in this thread



Reply Favorite

Date: July 28th, 2025 11:59 PM
Author: ebony hot mexican



(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139253)



Reply Favorite

Date: July 29th, 2025 12:01 AM
Author: marvelous church quadroon

no

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139257)



Reply Favorite

Date: July 29th, 2025 12:04 AM
Author: ebony hot mexican

yeah that's what i figured

this stuff is about to go though and i have to find somewhere to put it

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139262)



Reply Favorite

Date: July 29th, 2025 12:05 AM
Author: marvelous church quadroon

is it good pesto at least

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139265)



Reply Favorite

Date: July 29th, 2025 12:09 AM
Author: ebony hot mexican

it's pretty good yeah. italian market up the road makes it in house

would be a shame to see it go to waste

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139273)



Reply Favorite

Date: July 29th, 2025 12:11 AM
Author: marvelous church quadroon

then put it on pasta or at least rice

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139278)



Reply Favorite

Date: July 29th, 2025 12:11 AM
Author: ebony hot mexican

see below

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139280)



Reply Favorite

Date: July 29th, 2025 12:11 AM
Author: marvelous church quadroon

make crispy rice and put it on top

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139281)



Reply Favorite

Date: July 29th, 2025 12:12 AM
Author: ebony hot mexican

xie xie

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139282)



Reply Favorite

Date: July 29th, 2025 12:06 AM
Author: stirring fuchsia whorehouse goal in life

like literally on the meat or as a marinade? or with pasta as a side?

pesto pasta as a side with red meat is how i always eat it, they go together well

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139268)



Reply Favorite

Date: July 29th, 2025 12:10 AM
Author: ebony hot mexican

anything. something less conventional than pasta though

pesto's flavor profile only really complements white meat imo

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139276)



Reply Favorite

Date: July 29th, 2025 12:13 AM
Author: stirring fuchsia whorehouse goal in life

i've never actually made pesto with anything other than pasta because that combo is so perfect

one time i had it with salmon and that was good

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139284)



Reply Favorite

Date: July 29th, 2025 12:16 AM
Author: Pale Ape Corner

I see pesto chicken pasta in a lot of places so I guess the pesto plus chicken combination is quite popular

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139291)



Reply Favorite

Date: July 29th, 2025 12:21 AM
Author: ebony hot mexican

pesto and chicken go very very well together, but chicken goes well with just about anything so that's not much of a surprise

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139304)



Reply Favorite

Date: July 29th, 2025 12:06 AM
Author: Comical psychic

What red meat are you working with

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139269)



Reply Favorite

Date: July 29th, 2025 12:09 AM
Author: ebony hot mexican

Boston tri-tip and a skirt steak

I don't eat much cow these days so it's a treat

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139275)



Reply Favorite

Date: July 29th, 2025 12:18 AM
Author: Deranged Motley Area

Use horseradish & ricotta or chimichurri

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139298)



Reply Favorite

Date: July 29th, 2025 12:43 AM
Author: ebony hot mexican

WITH the pesto?

also pesto with horseradish actually sounds really good

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139336)



Reply Favorite

Date: July 29th, 2025 12:14 AM
Author: swashbuckling theater

yes, it would be just fine and quite similar to all sorts of other sauces, chimichurri isn't far off at all really

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139286)



Reply Favorite

Date: July 29th, 2025 12:15 AM
Author: Pale Ape Corner

we were both thinking about chimichurri at the same time, it's delicious, also that red pepper relish from the balkans called ajvar, delicious on grilled meats

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139289)



Reply Favorite

Date: July 29th, 2025 12:14 AM
Author: Pale Ape Corner

absolutely I would think, and perhaps even better with chicken, use it as a condiment like you would use mustard or chimichurri to go with meat

https://en.wikipedia.org/wiki/Chimichurri

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139287)



Reply Favorite

Date: July 29th, 2025 12:16 AM
Author: ebony hot mexican

big chimichurri fan but it's the vinegar in it that makes it so good on e.g. a steak, also helps with the oil on fat texture issue. pesto is pure savory in comparison

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139294)



Reply Favorite

Date: July 29th, 2025 12:17 AM
Author: swashbuckling theater

so dash your fucking pesto with a little vinegar then

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139295)



Reply Favorite

Date: July 29th, 2025 12:20 AM
Author: ebony hot mexican

ehhh imagining the parm/romano on an already fatty cut of meat is making me a little nauseous

sour plus all that savory + creamy shit is 🤢

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139301)



Reply Favorite

Date: July 29th, 2025 12:29 AM
Author: swashbuckling theater

yeah, people famously hate cheese and meat, never works as a combo

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139321)



Reply Favorite

Date: July 29th, 2025 12:31 AM
Author: ebony hot mexican

it's just a bit much

you don't really get the origin flavors; it gets drowned in "other shit"

ymmv though as my palate has gotten more finicky after doing a flavor reset by eating swedish hardtack daily

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139324)



Reply Favorite

Date: July 29th, 2025 12:42 AM
Author: swashbuckling theater

why the fuck are you posting this thread if you have already decided you cannot eat your pesto with anything but chicken? You absolutey can and it will be fine but be a fag if you want

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139334)



Reply Favorite

Date: July 29th, 2025 12:43 AM
Author: ebony hot mexican

i need to hear a preparation that sounds appetizing

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139335)



Reply Favorite

Date: July 29th, 2025 12:45 AM
Author: swashbuckling theater

just put it on a lean steak and stfu

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139337)



Reply Favorite

Date: July 29th, 2025 12:46 AM
Author: ebony hot mexican

Hitler

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139339)



Reply Favorite

Date: July 29th, 2025 12:16 AM
Author: emerald outnumbered mad-dog skullcap lettuce

pesto is good on everything and i put it on all kinds of shit

(http://www.autoadmit.com/thread.php?thread_id=5755860&forum_id=2#49139290)