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I bake better sourdough than you & there's nothing you can do about it (TSINAH)

https://i.imgur.com/bZ59IR3.jpeg
Copper Beady-eyed Set Personal Credit Line
  05/24/25
For once, a food thread where the food actually looks great
Chocolate electric azn
  05/25/25
Yeah, plus I don't have a jar of blue stuff, so you win twic...
Fragrant jew
  05/24/25
that "blue stuff" is dish detergent humans use ...
Copper Beady-eyed Set Personal Credit Line
  05/24/25
The point I was making, retard, is that you're a horrible ph...
Fragrant jew
  05/24/25
I don't give a fuck about "staging" my photos like...
Copper Beady-eyed Set Personal Credit Line
  05/24/25
You're a weirdly level of schizo fag if you care enough abou...
Fragrant jew
  05/24/25
it's okay to admit you don't wash your chopsticks & tupp...
Copper Beady-eyed Set Personal Credit Line
  05/24/25
It's okay to admit you're a careless fag who put DISH SOAP i...
Fragrant jew
  05/24/25
it's not dish SOAP you fucking chink, it's dish DETERGENT. t...
Copper Beady-eyed Set Personal Credit Line
  05/24/25
Oh you put dish DETERGENT in your food picture, that's way b...
Fragrant jew
  05/24/25
180 subthread. first thing i noticed was the blue soap too
Yapping immigrant
  05/24/25
180 subthread but im on tsinahs side. a bottle of soap isnt ...
crystalline market lettuce
  05/25/25
i'm against him. i take food photos of our shabbos dishes ev...
Yapping immigrant
  05/25/25
Please don't lecture anyone on aesthetic sensibilities when ...
cerebral light national security agency
  05/25/25
? the photo composition is perfect. it's just turd slop. ...
Yapping immigrant
  05/25/25
making your food look good is 10x more important than ur fag...
cerebral light national security agency
  05/25/25
Low iq schtick? I’ve poasted breads from all over on x...
Yapping immigrant
  05/25/25
someone should beat you to death with a baseball bat on live...
cerebral light national security agency
  05/25/25
I want to see a cross section or I don't care, making a good...
Orange hyperactive indirect expression
  05/24/25
https://i.imgur.com/gWBnIsq.jpeg you should be able to &q...
Copper Beady-eyed Set Personal Credit Line
  05/24/25
not bad, but also not terribly impressive, all dough has to ...
Orange hyperactive indirect expression
  05/24/25
I don't use a dutch oven. I use the following: https://ww...
Copper Beady-eyed Set Personal Credit Line
  05/24/25
why not just get a cloche instead of all that steel
Orange hyperactive indirect expression
  05/24/25
I'm essentially using the basin as a cloche. I'd still use t...
Copper Beady-eyed Set Personal Credit Line
  05/24/25
like I said, looks good but I think I've acheived the same r...
Orange hyperactive indirect expression
  05/24/25
it's by no means hard. It just takes work & experience, ...
Copper Beady-eyed Set Personal Credit Line
  05/24/25
but acheiving the loaf I dream of is harder than that, I've ...
Orange hyperactive indirect expression
  05/24/25
I can tell you this was precisely the bread I dream of: Slig...
Copper Beady-eyed Set Personal Credit Line
  05/24/25
see I want my ideal loaf to be best with just butter or mayb...
Orange hyperactive indirect expression
  05/24/25
I don't like "light" bread like that, but you migh...
Copper Beady-eyed Set Personal Credit Line
  05/24/25
wtf, foccacia is dense as fuck, do you know what "light...
Orange hyperactive indirect expression
  05/24/25
all of the foccocia I've ever had (most recently at The Fed ...
Copper Beady-eyed Set Personal Credit Line
  05/24/25
hank is right. it took me years to achieve this: https://img...
crystalline market lettuce
  05/25/25
extremely solid bread. I'll show this weekend's results t...
Copper Beady-eyed Set Personal Credit Line
  05/25/25
wtf r u ppl doing with all this bread
cerebral light national security agency
  05/25/25
consuming it in one fashion or another. I turn a lot of mine...
Copper Beady-eyed Set Personal Credit Line
  05/25/25
waffles made with the discard are 180 a trillion
crystalline market lettuce
  05/25/25
Weird sloth foot in the background needs to be removed
onyx goal in life
  05/25/25
im indian saar
crystalline market lettuce
  05/25/25
tbh i always assumed you were some scots-irish prole souther...
onyx goal in life
  05/25/25
its not my hand actually
crystalline market lettuce
  05/25/25
I will sleep soundly tonight
onyx goal in life
  05/25/25
CR, this isn’t world beating sourdough by any sense of...
stirring temple affirmative action
  05/24/25
LJL okay, let's see your best bubba
Copper Beady-eyed Set Personal Credit Line
  05/24/25
I can drive 5 minutes and pay $8 and have something that mak...
stirring temple affirmative action
  05/25/25
pic?
Copper Beady-eyed Set Personal Credit Line
  05/25/25
Fuck that. Too dense. Regret my initial post praising this f...
Chocolate electric azn
  05/25/25
And this gives you power over me?
Marvelous striped hyena really tough guy
  05/24/25
Preparing your own food is for peasants, I get sourdough fro...
Slap-happy lay
  05/24/25
the "bakery" is 20 greasy mexicans pouring industr...
Copper Beady-eyed Set Personal Credit Line
  05/24/25
very oriental poast
Yapping immigrant
  05/24/25
I hate that backsplash
Razzmatazz Business Firm Prole
  05/24/25
not my choice
Copper Beady-eyed Set Personal Credit Line
  05/24/25
u should powergoy and renovate ur landlord's kitchen
Yapping immigrant
  05/24/25
I already did his lawn Almost all weeds are gone & my...
Copper Beady-eyed Set Personal Credit Line
  05/25/25
Back splash is next. Get to work.
Yapping immigrant
  05/25/25
my nyt no knead bread is just as good, and doesn't require d...
Yapping immigrant
  05/24/25
Cr I make this all the time
Misanthropic base pisswyrm
  05/24/25
cr. shabbos guests always think it's sourdough too. i tell t...
Yapping immigrant
  05/25/25
That one lacks the sour flavor of sourdough you dumb kike. T...
Laughsome Brilliant Electric Furnace
  05/25/25
looks good imo and I am a bit confused as to what the hyster...
onyx goal in life
  05/25/25
it's xo of course some pumo with a 6-pack and a cool hair...
Copper Beady-eyed Set Personal Credit Line
  05/25/25
I’m sorry but I don’t think you do brother ht...
Laughsome Brilliant Electric Furnace
  05/25/25
179
Chocolate electric azn
  05/25/25
that's pretty solid. wait till you see what I've got goin...
Copper Beady-eyed Set Personal Credit Line
  05/25/25
excited to see it!
Laughsome Brilliant Electric Furnace
  05/25/25
I had to do another round of feeding since my starter isn't ...
Copper Beady-eyed Set Personal Credit Line
  05/26/25
Your thread inspired me to go and revive my starter, might d...
Laughsome Brilliant Electric Furnace
  05/26/25
I decided to over-ferment this one by about 6 hours: http...
Copper Beady-eyed Set Personal Credit Line
  05/27/25
Your shaping needs a lot of work
Laughsome Brilliant Electric Furnace
  05/27/25
no, that one was just overproofed. You'll see how perfect my...
Copper Beady-eyed Set Personal Credit Line
  05/28/25
👍👍
Laughsome Brilliant Electric Furnace
  05/28/25
that looks so fucking good my guy.
cracking home legend
  05/28/25
NEW LOAF: https://i.imgur.com/9u1ztQx.jpeg
Copper Beady-eyed Set Personal Credit Line
  05/31/25
excellent ear! poast the crumb
Laughsome Brilliant Electric Furnace
  05/31/25
I will once it cools down a little
Copper Beady-eyed Set Personal Credit Line
  05/31/25
https://i.imgur.com/aD4FqiN.jpeg
Copper Beady-eyed Set Personal Credit Line
  05/31/25
Very nice my friend! I like it a little more airy but that&r...
Laughsome Brilliant Electric Furnace
  05/31/25
Cook a vegetable if you want to impress us
onyx goal in life
  05/31/25
Your photo skills are marginally better congrats
Fragrant jew
  05/31/25
* light years better
Yapping immigrant
  05/31/25
Can I call you penny? Bc at this point, your my favorite loa...
cracking home legend
  05/31/25


Poast new message in this thread



Reply Favorite

Date: May 24th, 2025 6:49 PM
Author: Copper Beady-eyed Set Personal Credit Line

https://i.imgur.com/bZ59IR3.jpeg

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959446)



Reply Favorite

Date: May 25th, 2025 6:55 PM
Author: Chocolate electric azn

For once, a food thread where the food actually looks great

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48961154)



Reply Favorite

Date: May 24th, 2025 6:51 PM
Author: Fragrant jew

Yeah, plus I don't have a jar of blue stuff, so you win twice

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959453)



Reply Favorite

Date: May 24th, 2025 6:52 PM
Author: Copper Beady-eyed Set Personal Credit Line

that "blue stuff" is dish detergent

humans use dish detergent to clean their dishes. I understand this is different from your culture.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959454)



Reply Favorite

Date: May 24th, 2025 6:56 PM
Author: Fragrant jew

The point I was making, retard, is that you're a horrible photographer (still). This would be 10x more visually appealing if you took a moment to declutter behind it and align the camera so we're not looking at the grid at an angle. I don't understand why you put this much work into baking your own bread but won't take a minute to take a good photograph. Detergent in the background of a food photograph is one of the worst elements possible, because literally nobody wants detergent in their food.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959463)



Reply Favorite

Date: May 24th, 2025 6:57 PM
Author: Copper Beady-eyed Set Personal Credit Line

I don't give a fuck about "staging" my photos like some faggot. Unless you're a woman, you can focus on the food rather than its setting.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959466)



Reply Favorite

Date: May 24th, 2025 7:28 PM
Author: Fragrant jew

You're a weirdly level of schizo fag if you care enough about your culinary "accomplishments" to photograph them and seek validation from internet strangers, but don't care enough to even bother with the first thing about photography. Okay enjoy your soap bread I guess.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959539)



Reply Favorite

Date: May 24th, 2025 7:29 PM
Author: Copper Beady-eyed Set Personal Credit Line

it's okay to admit you don't wash your chopsticks & tupperware

try not to take it out on me, though. okay?

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959542)



Reply Favorite

Date: May 24th, 2025 7:33 PM
Author: Fragrant jew

It's okay to admit you're a careless fag who put DISH SOAP in a food picture and are now furiously trying to justify it. I know you're wildly committed to doubling down on your bullshit, it's part of your schtick. Enjoy your dish soap bread.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959549)



Reply Favorite

Date: May 24th, 2025 7:39 PM
Author: Copper Beady-eyed Set Personal Credit Line

it's not dish SOAP you fucking chink, it's dish DETERGENT. there's a difference and I get it: backwoods bucktooth chinks don't have any intuitive understanding of soap vs. detergent. But come on, it's 2025 and you've had internet access for at least a decade now.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959558)



Reply Favorite

Date: May 24th, 2025 7:43 PM
Author: Fragrant jew

Oh you put dish DETERGENT in your food picture, that's way better why are you such a weird fag

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959564)



Reply Favorite

Date: May 24th, 2025 10:05 PM
Author: Yapping immigrant

180 subthread. first thing i noticed was the blue soap too

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959899)



Reply Favorite

Date: May 25th, 2025 4:44 AM
Author: crystalline market lettuce

180 subthread but im on tsinahs side. a bottle of soap isnt out of place in a kitchen photo and doesnt need to be staged out.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960154)



Reply Favorite

Date: May 25th, 2025 7:51 AM
Author: Yapping immigrant

i'm against him. i take food photos of our shabbos dishes every week (i poasted our turd shabbat photos on friday - https://xoxohth.com/thread.php?thread_id=5729291&mc=7&forum_id=2 ). it literally takes two seconds to rotate the pot/item to an angle (and/or hold the camera at an angle) that doesn't have trash in the background.

he doesnt need some fancy camera rig lightbox setup like he's a pro food photog, but it's embarrassing and tacky as fuck not to make such a very minimal effort - we're talkign 2 seconds of effort.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960223)



Reply Favorite

Date: May 25th, 2025 7:59 AM
Author: cerebral light national security agency

Please don't lecture anyone on aesthetic sensibilities when the last picture in your selected showcase could've been straight out of a disco fries thread.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960224)



Reply Favorite

Date: May 25th, 2025 8:04 AM
Author: Yapping immigrant

? the photo composition is perfect. it's just turd slop.

so you agree that the other 4 photos are good?

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960225)



Reply Favorite

Date: May 25th, 2025 9:12 AM
Author: cerebral light national security agency

making your food look good is 10x more important than ur faggy "it's not framed well! clutter!" bullshit

TSINAH's bread looks better & more inviting than ur turdslop, therefore he wins. end of discussion.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960295)



Reply Favorite

Date: May 25th, 2025 9:33 AM
Author: Yapping immigrant

Low iq schtick? I’ve poasted breads from all over on xo. Retarded to compare Indian slop to bread for appetizing aspect.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960324)



Reply Favorite

Date: May 25th, 2025 9:38 AM
Author: cerebral light national security agency

someone should beat you to death with a baseball bat on live television

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960331)



Reply Favorite

Date: May 24th, 2025 7:08 PM
Author: Orange hyperactive indirect expression

I want to see a cross section or I don't care, making a good looking rustic loaf isn't that hard but if you got the crumb right it would be impressive

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959497)



Reply Favorite

Date: May 24th, 2025 7:09 PM
Author: Copper Beady-eyed Set Personal Credit Line

https://i.imgur.com/gWBnIsq.jpeg

you should be able to "infer" the crumb just by looking at the outside of the crust, however. If you zoom in, you can see the amount of blistering on the crust, which is caused by both the steam in my oven (which is a bitch because I don't have a steam oven & instead use lava rocks + an inverted 8" basin + cooking steel) and the level of dough fermentation.

Here, the dough is fermented just about perfectly; this was made from a homemade starter (which I began on 4/22) and no additional yeast. Accordingly, the final dough had to ferment for approximately 10 hours at room temp.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959500)



Reply Favorite

Date: May 24th, 2025 7:17 PM
Author: Orange hyperactive indirect expression

not bad, but also not terribly impressive, all dough has to rest for a long time that isn't a big deal, looks good though I just like a less dense crumb and you really can't infer that from a round rustic loaf, steam probably helps though, do you just use a dutch oven?

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959516)



Reply Favorite

Date: May 24th, 2025 7:24 PM
Author: Copper Beady-eyed Set Personal Credit Line

I don't use a dutch oven. I use the following:

https://www.amazon.com/dp/B0DHF6C2RS (baking steel)

https://www.amazon.com/dp/B09M6DQJDX (basin)

https://www.amazon.com/dp/B07SXC698V (trays)

I put lava rocks in the trays (4 trays) which I preheat on the steel + parchment. Once preheated, I move the loaf to the steel and invert the basin over the loaf, trays, and steel after adding a bit of water to the trays. The trays produce steam for 20 min, after which I remove the trays and finish the loaf.

Artisan sourdough made in this fashion almost necessarily has a dense crumb at perfect fermentation. To get larger holes like in baguettes requires a different dough manipulation technique. Here, I just use stretch-and-folds to develop gluten. With baguettes, I use stretch-and-folds + the envelope method to help shape the baguettes during gluten formation.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959533)



Reply Favorite

Date: May 24th, 2025 7:35 PM
Author: Orange hyperactive indirect expression

why not just get a cloche instead of all that steel

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959550)



Reply Favorite

Date: May 24th, 2025 7:37 PM
Author: Copper Beady-eyed Set Personal Credit Line

I'm essentially using the basin as a cloche. I'd still use the steel, anyway, because baking steels produce the absolute best results in a home oven. I've used pizza stones, the grill, cookie sheets, cast iron dutch ovens, ceramic baking dishes, etc. and literally nothing produces the oven spring I've seen with the method I use.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959553)



Reply Favorite

Date: May 24th, 2025 7:38 PM
Author: Orange hyperactive indirect expression

like I said, looks good but I think I've acheived the same results in the past

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959555)



Reply Favorite

Date: May 24th, 2025 7:42 PM
Author: Copper Beady-eyed Set Personal Credit Line

it's by no means hard. It just takes work & experience, both of which anyone can obtain over time.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959563)



Reply Favorite

Date: May 24th, 2025 7:57 PM
Author: Orange hyperactive indirect expression

but acheiving the loaf I dream of is harder than that, I've never managed it at home, it always comes out just slightly too dense and glutenous

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959595)



Reply Favorite

Date: May 24th, 2025 7:59 PM
Author: Copper Beady-eyed Set Personal Credit Line

I can tell you this was precisely the bread I dream of: Slightly nutty taste with glorious holes and enough strength to hold extra thick bacon, lettuce, and tomato.

The best part about summer is that I will have fresh tomatoes in about two months.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959600)



Reply Favorite

Date: May 24th, 2025 8:00 PM
Author: Orange hyperactive indirect expression

see I want my ideal loaf to be best with just butter or maybe a little olive oil, a little chew in a thin slice but mostly airy and crispy, almost like it was toasted but it wasn't

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959601)



Reply Favorite

Date: May 24th, 2025 8:08 PM
Author: Copper Beady-eyed Set Personal Credit Line

I don't like "light" bread like that, but you might be better off baking foccocia if that's what you're looking for

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959617)



Reply Favorite

Date: May 24th, 2025 8:25 PM
Author: Orange hyperactive indirect expression

wtf, foccacia is dense as fuck, do you know what "light" means? it isn't just holes it runs throughout

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959652)



Reply Favorite

Date: May 24th, 2025 8:39 PM
Author: Copper Beady-eyed Set Personal Credit Line

all of the foccocia I've ever had (most recently at The Fed in Clarkston) has been light and airy. I'm talking about small holes spread evenly throughout and an extremely light, almost angel cake-like crumb.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959684)



Reply Favorite

Date: May 25th, 2025 4:55 AM
Author: crystalline market lettuce

hank is right. it took me years to achieve this: https://imgur.com/a/fIw8An2

yours is very dense right now. but for starter you just started a month ago it looks very good. even now i feel like getting a good loaf is a bit of a crapshoot.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960159)



Reply Favorite

Date: May 25th, 2025 8:59 AM
Author: Copper Beady-eyed Set Personal Credit Line

extremely solid bread.

I'll show this weekend's results tomorrow-- I need to start my dough today. I re-activated the starter from the fridge on Thursday & Friday, gave it a normal feeding yesterday, and it's looking magnificent today. I'll just take 100g out and add 50g each of flour and water today and in about 7 hours I'll make the dough. It'll be ready to bake in the morning.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960275)



Reply Favorite

Date: May 25th, 2025 9:01 AM
Author: cerebral light national security agency

wtf r u ppl doing with all this bread

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960279)



Reply Favorite

Date: May 25th, 2025 9:04 AM
Author: Copper Beady-eyed Set Personal Credit Line

consuming it in one fashion or another. I turn a lot of mine into croutons, bread crumbs, and bread pudding

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960283)



Reply Favorite

Date: May 25th, 2025 10:42 AM
Author: crystalline market lettuce

waffles made with the discard are 180 a trillion

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960418)



Reply Favorite

Date: May 25th, 2025 9:04 AM
Author: onyx goal in life

Weird sloth foot in the background needs to be removed

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960282)



Reply Favorite

Date: May 25th, 2025 10:45 AM
Author: crystalline market lettuce

im indian saar

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960427)



Reply Favorite

Date: May 25th, 2025 10:49 AM
Author: onyx goal in life

tbh i always assumed you were some scots-irish prole southern trash but that hand is neither human nor white. you have a chode penis if human

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960436)



Reply Favorite

Date: May 25th, 2025 10:51 AM
Author: crystalline market lettuce

its not my hand actually

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960440)



Reply Favorite

Date: May 25th, 2025 10:54 AM
Author: onyx goal in life

I will sleep soundly tonight

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960444)



Reply Favorite

Date: May 24th, 2025 7:39 PM
Author: stirring temple affirmative action

CR, this isn’t world beating sourdough by any sense of the definition. This is COVID shrew who did it a few times level.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959557)



Reply Favorite

Date: May 24th, 2025 7:41 PM
Author: Copper Beady-eyed Set Personal Credit Line

LJL okay, let's see your best bubba

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959561)



Reply Favorite

Date: May 25th, 2025 10:38 AM
Author: stirring temple affirmative action

I can drive 5 minutes and pay $8 and have something that makes yours look like the striver slop it is. Or i can pay $5 more and have it delivered to me in a limo.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960414)



Reply Favorite

Date: May 25th, 2025 1:35 PM
Author: Copper Beady-eyed Set Personal Credit Line

pic?

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960764)



Reply Favorite

Date: May 25th, 2025 6:58 PM
Author: Chocolate electric azn

Fuck that. Too dense. Regret my initial post praising this fucking loaf of brick-dense bread!

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48961162)



Reply Favorite

Date: May 24th, 2025 7:11 PM
Author: Marvelous striped hyena really tough guy

And this gives you power over me?

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959505)



Reply Favorite

Date: May 24th, 2025 9:34 PM
Author: Slap-happy lay

Preparing your own food is for peasants, I get sourdough from the bakery wtf is this

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959845)



Reply Favorite

Date: May 24th, 2025 9:35 PM
Author: Copper Beady-eyed Set Personal Credit Line

the "bakery" is 20 greasy mexicans pouring industry-milled flour into giant vats in a Guadalajara Sysco facility

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959847)



Reply Favorite

Date: May 24th, 2025 10:06 PM
Author: Yapping immigrant

very oriental poast

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959905)



Reply Favorite

Date: May 24th, 2025 9:35 PM
Author: Razzmatazz Business Firm Prole

I hate that backsplash

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959848)



Reply Favorite

Date: May 24th, 2025 9:36 PM
Author: Copper Beady-eyed Set Personal Credit Line

not my choice

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959849)



Reply Favorite

Date: May 24th, 2025 10:30 PM
Author: Yapping immigrant

u should powergoy and renovate ur landlord's kitchen

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959926)



Reply Favorite

Date: May 25th, 2025 9:05 AM
Author: Copper Beady-eyed Set Personal Credit Line

I already did his lawn

Almost all weeds are gone & my new turf type tall fescue is growing in

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960285)



Reply Favorite

Date: May 25th, 2025 6:35 PM
Author: Yapping immigrant

Back splash is next. Get to work.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48961130)



Reply Favorite

Date: May 24th, 2025 10:06 PM
Author: Yapping immigrant

my nyt no knead bread is just as good, and doesn't require dealing w a SD starter. i've poasted pics before and uve seen htem

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959902)



Reply Favorite

Date: May 24th, 2025 11:18 PM
Author: Misanthropic base pisswyrm

Cr I make this all the time

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48959963)



Reply Favorite

Date: May 25th, 2025 8:05 AM
Author: Yapping immigrant

cr. shabbos guests always think it's sourdough too. i tell them no and it's the easiest fucking recipe in the world. they're beyond impressed.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960226)



Reply Favorite

Date: May 25th, 2025 6:47 PM
Author: Laughsome Brilliant Electric Furnace

That one lacks the sour flavor of sourdough you dumb kike. There’s nothing special about that shitty bread.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48961144)



Reply Favorite

Date: May 25th, 2025 10:43 AM
Author: onyx goal in life

looks good imo and I am a bit confused as to what the hysterics are about itt

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960421)



Reply Favorite

Date: May 25th, 2025 1:36 PM
Author: Copper Beady-eyed Set Personal Credit Line

it's xo

of course some pumo with a 6-pack and a cool haircut is also going to be an expert artisan bread baker, too

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48960767)



Reply Favorite

Date: May 25th, 2025 6:40 PM
Author: Laughsome Brilliant Electric Furnace

I’m sorry but I don’t think you do brother

https://ibb.co/G4Yw1qrx

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48961132)



Reply Favorite

Date: May 25th, 2025 7:01 PM
Author: Chocolate electric azn

179

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48961167)



Reply Favorite

Date: May 25th, 2025 7:06 PM
Author: Copper Beady-eyed Set Personal Credit Line

that's pretty solid.

wait till you see what I've got going on tomorrow.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48961181)



Reply Favorite

Date: May 25th, 2025 8:03 PM
Author: Laughsome Brilliant Electric Furnace

excited to see it!

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48961272)



Reply Favorite

Date: May 26th, 2025 2:03 PM
Author: Copper Beady-eyed Set Personal Credit Line

I had to do another round of feeding since my starter isn't where I want it. I'm moving it outside today since it's a perfect 70 degrees; hopefully it'll be nice in about 5 hours so that I can start bulk fermentation tonight

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48962672)



Reply Favorite

Date: May 26th, 2025 2:08 PM
Author: Laughsome Brilliant Electric Furnace

Your thread inspired me to go and revive my starter, might do that today. I've been making naan/flatbreads in my Ooni lately so just been focused on that.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48962676)



Reply Favorite

Date: May 27th, 2025 7:02 PM
Author: Copper Beady-eyed Set Personal Credit Line

I decided to over-ferment this one by about 6 hours:

https://imgur.com/a/EWKNi5f

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48966051)



Reply Favorite

Date: May 27th, 2025 9:53 PM
Author: Laughsome Brilliant Electric Furnace

Your shaping needs a lot of work

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48966393)



Reply Favorite

Date: May 28th, 2025 9:55 AM
Author: Copper Beady-eyed Set Personal Credit Line

no, that one was just overproofed. You'll see how perfect my shaping is on the next one.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48967135)



Reply Favorite

Date: May 28th, 2025 10:26 AM
Author: Laughsome Brilliant Electric Furnace

👍👍

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48967240)



Reply Favorite

Date: May 28th, 2025 9:57 AM
Author: cracking home legend

that looks so fucking good my guy.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48967143)



Reply Favorite

Date: May 31st, 2025 4:09 PM
Author: Copper Beady-eyed Set Personal Credit Line

NEW LOAF: https://i.imgur.com/9u1ztQx.jpeg

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48977266)



Reply Favorite

Date: May 31st, 2025 4:13 PM
Author: Laughsome Brilliant Electric Furnace

excellent ear! poast the crumb

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48977276)



Reply Favorite

Date: May 31st, 2025 4:18 PM
Author: Copper Beady-eyed Set Personal Credit Line

I will once it cools down a little

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48977289)



Reply Favorite

Date: May 31st, 2025 4:33 PM
Author: Copper Beady-eyed Set Personal Credit Line

https://i.imgur.com/aD4FqiN.jpeg

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48977311)



Reply Favorite

Date: May 31st, 2025 4:34 PM
Author: Laughsome Brilliant Electric Furnace

Very nice my friend! I like it a little more airy but that’s a perfectly proofed bread.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48977313)



Reply Favorite

Date: May 31st, 2025 4:18 PM
Author: onyx goal in life

Cook a vegetable if you want to impress us

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48977288)



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Date: May 31st, 2025 4:35 PM
Author: Fragrant jew

Your photo skills are marginally better congrats

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48977316)



Reply Favorite

Date: May 31st, 2025 10:40 PM
Author: Yapping immigrant

* light years better

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48977953)



Reply Favorite

Date: May 31st, 2025 11:38 PM
Author: cracking home legend

Can I call you penny? Bc at this point, your my favorite loafer.

(http://www.autoadmit.com/thread.php?thread_id=5729636&forum_id=2...id.#48978007)