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RATE my dinner (TSINAH)

https://imgur.com/a/cdET208 perfectly cooked ribeye + roa...
fishy low-t party of the first part spot
  05/03/25
Did you make this for a fellow sodomite?
Learning disabled titillating wagecucks
  05/04/25
that does look very good
soul-stirring pea-brained macaca
  05/03/25
Looks solid, way less gross than the shit you usually post. ...
Adventurous boltzmann lettuce
  05/03/25
Actually, that was harsh. The steak and Brussels look to be ...
Adventurous boltzmann lettuce
  05/03/25
we have a gas range either way, I grilled the ribeye on t...
fishy low-t party of the first part spot
  05/03/25
...
fuchsia den pozpig
  05/04/25
...
Hyperventilating Flatulent Senate
  05/03/25
3 Brussels Sprout, please
Blue Rebellious Stock Car
  05/03/25
this one actually looks very good but you need to go on a di...
Wonderful national dog poop
  05/03/25
afaik this is the first one you've posted that doesn't look ...
Hyperventilating Flatulent Senate
  05/03/25
bravo. 9/10. simplicity of fresh ingredients cooked with ...
Snowy athletic conference national security agency
  05/03/25
God knows that's the first of 6 plates you're gonna have
Crawly gold sex offender striped hyena
  05/03/25
The food looks good, but your photography skill needs work. ...
Rough-skinned marketing idea
  05/03/25
the pressure gauge and tube of Neosporin really makes the wh...
Green digit ratio becky
  05/03/25
...
Vibrant Red Rigpig School Cafeteria
  05/03/25
...
Rough-skinned marketing idea
  05/03/25
Updated with dessert
fishy low-t party of the first part spot
  05/03/25
7.5. Conspicuous absence of sauce is jarring
Ultramarine giraffe psychic
  05/03/25
Looks like a nice dinner. I broke my 72 hour fast with some ...
scarlet public bath
  05/03/25
If you want to ramble make your own thread thank
Rough-skinned marketing idea
  05/03/25
Excellent friend
Slate deer antler corn cake
  05/03/25
Looks great. Can you teach Disco Fries 1) how to cook and...
Mentally Impaired Immigrant Therapy
  05/03/25
? re #2 tsinah is a TERRIBLE food photographer himself
Vibrant Red Rigpig School Cafeteria
  05/03/25
I agree, but Disco Fries makes it look like TSINAH works for...
Mentally Impaired Immigrant Therapy
  05/04/25
rofl
Vibrant Red Rigpig School Cafeteria
  05/04/25
where is the A1 for the steak?
chest-beating sooty elastic band
  05/03/25
this actually looks pretty good
opaque idiot
  05/03/25
looks delicious I object on a philosophical basis to garlic...
Crusty stag film
  05/03/25
I've honestly perfected regular mashed potatoes, so I like t...
fishy low-t party of the first part spot
  05/04/25
costco has prime ribeye on sale i was considering. this poas...
soggy really tough guy police squad
  05/04/25
shall do brussel spouts in duck fat tonight TINSAH. And stea...
violet motley kitty cat newt
  05/04/25
"TINSAH"
Rough-skinned marketing idea
  05/04/25
thats how its pronounced
violet motley kitty cat newt
  05/04/25
No way man, it's TSINAH so it's pronounced like "SHEE-n...
Rough-skinned marketing idea
  05/04/25
thank
violet motley kitty cat newt
  05/04/25
It is never "pronounced." It is never "spoken...
Crawly gold sex offender striped hyena
  05/04/25
The t is silent: SEE-nah
Mentally Impaired Immigrant Therapy
  05/04/25
...
Green digit ratio becky
  05/04/25
Once I wrote "CLSG" instead of "CSLG" in...
Blue Rebellious Stock Car
  05/04/25
175. you lose points for the dessert. im with tom brady on t...
Dashing queen of the night
  05/04/25
not bad but that steak isn't perfectly cooked it is slightly...
Ocher Drunken Friendly Grandma Range
  05/04/25
brussels sprout are 120, but i know many don't agree with me...
Histrionic Whorehouse Double Fault
  05/04/25
have you had them prepared properly and not just boiled and ...
Ocher Drunken Friendly Grandma Range
  05/04/25
most recent encounter was with a side of maple-bacon brussel...
Histrionic Whorehouse Double Fault
  05/04/25
many jews wont eat bc of bugs. but they're so 180
Vibrant Red Rigpig School Cafeteria
  05/04/25
178
fuchsia den pozpig
  05/04/25


Poast new message in this thread



Reply Favorite

Date: May 3rd, 2025 8:29 PM
Author: fishy low-t party of the first part spot

https://imgur.com/a/cdET208

perfectly cooked ribeye + roasted brussels sprouts + garlic mashed potatoes

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48901995)



Reply Favorite

Date: May 4th, 2025 1:42 PM
Author: Learning disabled titillating wagecucks

Did you make this for a fellow sodomite?

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48903092)



Reply Favorite

Date: May 3rd, 2025 8:30 PM
Author: soul-stirring pea-brained macaca

that does look very good



(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48901997)



Reply Favorite

Date: May 3rd, 2025 8:31 PM
Author: Adventurous boltzmann lettuce

Looks solid, way less gross than the shit you usually post. A-.

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902000)



Reply Favorite

Date: May 3rd, 2025 8:33 PM
Author: Adventurous boltzmann lettuce

Actually, that was harsh. The steak and Brussels look to be A or A+. The mashed potatoes look a little dry, but that's hard to judge so I will give you a solid A for a home-cooked meal especially knowing that you probably made it in a kitchen with an electric range based on the photos I have seen of your place. Food photography is actually challenging.



(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902004)



Reply Favorite

Date: May 3rd, 2025 8:39 PM
Author: fishy low-t party of the first part spot

we have a gas range

either way, I grilled the ribeye on this: https://www.amazon.com/dp/B00FDOON9C (purchased in 2019)

nothing shady, no tricks, no gimmicks: just a nice 1.5"-2" thick ribeye left out at room temp for about 45 min, then seasoned with salt and pepper and grilled at about 700 degF for ~12 minutes)

the brussels sprouts were lightly coated in olive oil and tossed with freshly minced garlic & shallots, freshly grated parmesan, and salt and pepper. I cooked them on a cast iron skillet that I preheated to 450 degF and coated with duck fat. I cooked the brussels sprouts at 400 degF for about 20 min (until tender)

potatoes were even simpler: boiled russets passed through a food mill and combined with butter, garlic, shallots, and heavy cream that I preheated (I sauteed the garlic & shallots in the butter, then 'deglazed' with the heavy cream)

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902014)



Reply Favorite

Date: May 4th, 2025 4:50 PM
Author: fuchsia den pozpig



(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48903555)



Reply Favorite

Date: May 3rd, 2025 8:40 PM
Author: Hyperventilating Flatulent Senate



(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902019)



Reply Favorite

Date: May 3rd, 2025 8:31 PM
Author: Blue Rebellious Stock Car

3 Brussels Sprout, please

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902001)



Reply Favorite

Date: May 3rd, 2025 8:32 PM
Author: Wonderful national dog poop

this one actually looks very good but you need to go on a diet, straight up

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902002)



Reply Favorite

Date: May 3rd, 2025 8:41 PM
Author: Hyperventilating Flatulent Senate

afaik this is the first one you've posted that doesn't look like vomit

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902020)



Reply Favorite

Date: May 3rd, 2025 8:48 PM
Author: Snowy athletic conference national security agency

bravo. 9/10.

simplicity of fresh ingredients cooked with a deft hand almost always trumps fancy recipes and michelin techniques. you get docked a point solely for plating and photography.

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902036)



Reply Favorite

Date: May 3rd, 2025 8:49 PM
Author: Crawly gold sex offender striped hyena

God knows that's the first of 6 plates you're gonna have

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902039)



Reply Favorite

Date: May 3rd, 2025 8:50 PM
Author: Rough-skinned marketing idea

The food looks good, but your photography skill needs work. These shots are framed horribly.

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902041)



Reply Favorite

Date: May 3rd, 2025 10:57 PM
Author: Green digit ratio becky

the pressure gauge and tube of Neosporin really makes the whole thing look pretty appetizing.

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902221)



Reply Favorite

Date: May 3rd, 2025 11:01 PM
Author: Vibrant Red Rigpig School Cafeteria



(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902224)



Reply Favorite

Date: May 3rd, 2025 11:02 PM
Author: Rough-skinned marketing idea



(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902227)



Reply Favorite

Date: May 3rd, 2025 10:27 PM
Author: fishy low-t party of the first part spot

Updated with dessert

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902177)



Reply Favorite

Date: May 3rd, 2025 10:40 PM
Author: Ultramarine giraffe psychic

7.5. Conspicuous absence of sauce is jarring

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902196)



Reply Favorite

Date: May 3rd, 2025 10:41 PM
Author: scarlet public bath

Looks like a nice dinner. I broke my 72 hour fast with some burgers on the grill. My boys ate none of it. They just came inside the house and kind of laughed at me, grabbed an apple, and ran off to make a mess somewhere.

I also went and heated them up some baked beans because I thought they would like those. The baby ate some so he was happy. But nobody else cared.

After dinner I went for a 3 mile walk. I should break 5000 calories today.

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902199)



Reply Favorite

Date: May 3rd, 2025 10:42 PM
Author: Rough-skinned marketing idea

If you want to ramble make your own thread thank

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902201)



Reply Favorite

Date: May 3rd, 2025 10:42 PM
Author: Slate deer antler corn cake

Excellent friend

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902200)



Reply Favorite

Date: May 3rd, 2025 10:45 PM
Author: Mentally Impaired Immigrant Therapy

Looks great.

Can you teach Disco Fries 1) how to cook and 2) how to take passable food photos? It’s weird to me that he’s not even moderately capable as a chef.

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902204)



Reply Favorite

Date: May 3rd, 2025 10:49 PM
Author: Vibrant Red Rigpig School Cafeteria

? re #2

tsinah is a TERRIBLE food photographer himself

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902208)



Reply Favorite

Date: May 4th, 2025 9:40 AM
Author: Mentally Impaired Immigrant Therapy

I agree, but Disco Fries makes it look like TSINAH works for Bon Apetit

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902594)



Reply Favorite

Date: May 4th, 2025 1:08 PM
Author: Vibrant Red Rigpig School Cafeteria

rofl

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48903010)



Reply Favorite

Date: May 3rd, 2025 10:51 PM
Author: chest-beating sooty elastic band

where is the A1 for the steak?

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902211)



Reply Favorite

Date: May 3rd, 2025 10:55 PM
Author: opaque idiot

this actually looks pretty good

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902215)



Reply Favorite

Date: May 3rd, 2025 11:03 PM
Author: Crusty stag film

looks delicious

I object on a philosophical basis to garlic in mashed potatoes but I know I'm in the minority on this

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902230)



Reply Favorite

Date: May 4th, 2025 3:57 PM
Author: fishy low-t party of the first part spot

I've honestly perfected regular mashed potatoes, so I like to experiment every now and then. I've done garlic mashed, parmesan mashed, horseradish mashed, every permutation of smashed potato, using different types of potatoes, etc. For me personally, nothing seems to beat baked russets put through a food mill and seasoned with a mixture of warm butter, cream, salt, and white pepper.

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48903435)



Reply Favorite

Date: May 4th, 2025 7:29 AM
Author: soggy really tough guy police squad

costco has prime ribeye on sale i was considering. this poast may have sealed the deal

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902464)



Reply Favorite

Date: May 4th, 2025 9:23 AM
Author: violet motley kitty cat newt

shall do brussel spouts in duck fat tonight TINSAH. And steamed babby potatoes

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902559)



Reply Favorite

Date: May 4th, 2025 9:28 AM
Author: Rough-skinned marketing idea

"TINSAH"

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902573)



Reply Favorite

Date: May 4th, 2025 9:30 AM
Author: violet motley kitty cat newt

thats how its pronounced

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902574)



Reply Favorite

Date: May 4th, 2025 9:30 AM
Author: Rough-skinned marketing idea

No way man, it's TSINAH so it's pronounced like "SHEE-nah"

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902576)



Reply Favorite

Date: May 4th, 2025 9:34 AM
Author: violet motley kitty cat newt

thank

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902584)



Reply Favorite

Date: May 4th, 2025 9:31 AM
Author: Crawly gold sex offender striped hyena

It is never "pronounced." It is never "spoken aloud."

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902577)



Reply Favorite

Date: May 4th, 2025 9:41 AM
Author: Mentally Impaired Immigrant Therapy

The t is silent: SEE-nah

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902597)



Reply Favorite

Date: May 4th, 2025 10:09 AM
Author: Green digit ratio becky



(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902625)



Reply Favorite

Date: May 4th, 2025 3:33 PM
Author: Blue Rebellious Stock Car

Once I wrote "CLSG" instead of "CSLG" in the search bar by mistake, but it still outputted dozens of threads lol

https://autoadmit.com/?forum_id=2&hid=&qu=clsg

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48903364)



Reply Favorite

Date: May 4th, 2025 9:34 AM
Author: Dashing queen of the night

175. you lose points for the dessert. im with tom brady on this--fruits and berries should almost always be unadulterated and eaten as their own thing. too many textural contrasts in that shortcake or whatever. looks pretty though, which makes it kinda effeminate.

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48902583)



Reply Favorite

Date: May 4th, 2025 3:47 PM
Author: Ocher Drunken Friendly Grandma Range

not bad but that steak isn't perfectly cooked it is slightly over and the brussels could use a little more color

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48903398)



Reply Favorite

Date: May 4th, 2025 3:52 PM
Author: Histrionic Whorehouse Double Fault

brussels sprout are 120, but i know many don't agree with me.

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48903411)



Reply Favorite

Date: May 4th, 2025 5:07 PM
Author: Ocher Drunken Friendly Grandma Range

have you had them prepared properly and not just boiled and salted?

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48903581)



Reply Favorite

Date: May 4th, 2025 5:16 PM
Author: Histrionic Whorehouse Double Fault

most recent encounter was with a side of maple-bacon brussels sprouts that a friend ordered. the smell alone made me retch.

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48903593)



Reply Favorite

Date: May 4th, 2025 5:33 PM
Author: Vibrant Red Rigpig School Cafeteria

many jews wont eat bc of bugs. but they're so 180

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48903616)



Reply Favorite

Date: May 4th, 2025 4:49 PM
Author: fuchsia den pozpig

178

(http://www.autoadmit.com/thread.php?thread_id=5720156&forum_id=2...id.#48903552)