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Made some pretty good baked beans from scratch yesterday you mad?

...
hilarious locale dysfunction
  11/03/25
Jfc Luis drinks water and gets a 100 post thread
hilarious locale dysfunction
  11/03/25
Are u farting a lot today?
violet idiot
  11/03/25
Not mad. In fact, would love to try these.
pontificating vibrant patrolman
  11/03/25
I served it with cornbread which I didn't make and never rea...
hilarious locale dysfunction
  11/03/25
I did this as a sign of solidarity with poors who have been ...
hilarious locale dysfunction
  11/03/25
wtf? no pics? no recipe?
cobalt whorehouse immigrant
  11/03/25
Homesteader's New England Baked Beans | The Kitchn https://s...
hilarious locale dysfunction
  11/03/25
I made some last weekend. They're 180 fall/winter food.
obsidian sinister weed whacker voyeur
  11/03/25
Great thread without a single pic
Blue Arousing Pit
  11/03/25
my experience making baked beans was that it wasn't worth th...
Sadistic Boiling Water Philosopher-king
  11/03/25
you have to put baking soda and salt when you pre-soak if yo...
obsidian sinister weed whacker voyeur
  11/03/25
You literally stick them in an oven for 9 hrs and don't do s...
hilarious locale dysfunction
  11/03/25
Unseasoned with a bit of tap water for 9 hrs, when finished ...
razzmatazz salmon circlehead love of her life
  11/03/25
OK fine. Hard boiled then for like 20 min then baked them ...
hilarious locale dysfunction
  11/03/25
ok but did they taste significantly better making them from ...
Sadistic Boiling Water Philosopher-king
  11/03/25
Holy shit wtf You've always been retarded but I didn't ev...
hilarious locale dysfunction
  11/03/25
jfc you thin-skinned catty faggot i was just trying to engag...
Sadistic Boiling Water Philosopher-king
  11/03/25
That's a piece of onion BITCH *gets knocked to rank 138 a...
hilarious locale dysfunction
  11/03/25
No you didn't.
violet idiot
  11/03/25
https://ibb.co/R4yh0zDJ M this is what's left. Not sure how...
hilarious locale dysfunction
  11/03/25
Disco-level food pic. C'MON MAN!
Blue Arousing Pit
  11/03/25
Missing a fat rotten toenail but yeah they don't look killer...
hilarious locale dysfunction
  11/03/25
that's some good goy slop, my friend
Razzle-dazzle dun school
  11/03/25
...
Blue Arousing Pit
  11/03/25
...
balding pink principal's office
  11/03/25
Wtf, why does the texture look like natto?
Ultramarine Chapel Mood
  11/03/25
It's not dissimilar tbh. There's molasses and mustard in thi...
hilarious locale dysfunction
  11/03/25


Poast new message in this thread



Reply Favorite

Date: November 3rd, 2025 12:40 PM
Author: hilarious locale dysfunction



(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49397757)



Reply Favorite

Date: November 3rd, 2025 1:06 PM
Author: hilarious locale dysfunction

Jfc Luis drinks water and gets a 100 post thread

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49397858)



Reply Favorite

Date: November 3rd, 2025 1:06 PM
Author: violet idiot

Are u farting a lot today?

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49397861)



Reply Favorite

Date: November 3rd, 2025 1:07 PM
Author: pontificating vibrant patrolman

Not mad. In fact, would love to try these.

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49397867)



Reply Favorite

Date: November 3rd, 2025 1:11 PM
Author: hilarious locale dysfunction

I served it with cornbread which I didn't make and never really it. Some kind of paraguayan chicken dish with potatoes. I liked it all.

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49397893)



Reply Favorite

Date: November 3rd, 2025 1:38 PM
Author: hilarious locale dysfunction

I did this as a sign of solidarity with poors who have been robbed btw

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398049)



Reply Favorite

Date: November 3rd, 2025 1:39 PM
Author: cobalt whorehouse immigrant

wtf? no pics? no recipe?

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398053)



Reply Favorite

Date: November 3rd, 2025 1:42 PM
Author: hilarious locale dysfunction

Homesteader's New England Baked Beans | The Kitchn https://share.google/V8Z5d1EvAsjSOXhJJ

><>nomeat<><<

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398072)



Reply Favorite

Date: November 3rd, 2025 1:39 PM
Author: obsidian sinister weed whacker voyeur

I made some last weekend. They're 180 fall/winter food.

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398055)



Reply Favorite

Date: November 3rd, 2025 1:41 PM
Author: Blue Arousing Pit

Great thread without a single pic

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398066)



Reply Favorite

Date: November 3rd, 2025 1:43 PM
Author: Sadistic Boiling Water Philosopher-king

my experience making baked beans was that it wasn't worth the effort over canned. cooking is my passion so i've been tempted to have another go at it.

did start from dried?

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398077)



Reply Favorite

Date: November 3rd, 2025 1:45 PM
Author: obsidian sinister weed whacker voyeur

you have to put baking soda and salt when you pre-soak if you want them to cook evenly.

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398090)



Reply Favorite

Date: November 3rd, 2025 1:48 PM
Author: hilarious locale dysfunction

You literally stick them in an oven for 9 hrs and don't do shit. Opening a can might be more labour intensive

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398102)



Reply Favorite

Date: November 3rd, 2025 2:04 PM
Author: razzmatazz salmon circlehead love of her life

Unseasoned with a bit of tap water for 9 hrs, when finished dump into hot Boar’s Head shabu shabu

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398168)



Reply Favorite

Date: November 3rd, 2025 2:10 PM
Author: hilarious locale dysfunction

OK fine.

Hard boiled then for like 20 min then baked them for an hour then added all the crap above, all of which I just had. Didn't have enough syrup though or dry mustard, then slooped it up for 9 more hours and shit posted

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398191)



Reply Favorite

Date: November 3rd, 2025 2:15 PM
Author: Sadistic Boiling Water Philosopher-king

ok but did they taste significantly better making them from scratch?

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398208)



Reply Favorite

Date: November 3rd, 2025 2:19 PM
Author: hilarious locale dysfunction

Holy shit wtf

You've always been retarded but I didn't even expect this.

Yes. The thing I cooked for 10 hours was better than what you could get from a can

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398224)



Reply Favorite

Date: November 3rd, 2025 2:23 PM
Author: Sadistic Boiling Water Philosopher-king

jfc you thin-skinned catty faggot i was just trying to engage you in some wholesome discussion about how your dish.

btw it looks like SHIT. bean skin falling off, anemic sauce that's inconsistent and chunky. disgusting.

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398237)



Reply Favorite

Date: November 3rd, 2025 2:25 PM
Author: hilarious locale dysfunction

That's a piece of onion BITCH

*gets knocked to rank 138 again*

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398249)



Reply Favorite

Date: November 3rd, 2025 1:46 PM
Author: violet idiot

No you didn't.

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398094)



Reply Favorite

Date: November 3rd, 2025 1:47 PM
Author: hilarious locale dysfunction

https://ibb.co/R4yh0zDJ

M this is what's left. Not sure how much it's going to shine here

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398097)



Reply Favorite

Date: November 3rd, 2025 1:48 PM
Author: Blue Arousing Pit

Disco-level food pic. C'MON MAN!

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398104)



Reply Favorite

Date: November 3rd, 2025 1:50 PM
Author: hilarious locale dysfunction

Missing a fat rotten toenail but yeah they don't look killer. Second brown thing I've posted

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398114)



Reply Favorite

Date: November 3rd, 2025 2:17 PM
Author: Razzle-dazzle dun school

that's some good goy slop, my friend

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398214)



Reply Favorite

Date: November 3rd, 2025 2:25 PM
Author: Blue Arousing Pit



(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398246)



Reply Favorite

Date: November 3rd, 2025 2:34 PM
Author: balding pink principal's office



(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398270)



Reply Favorite

Date: November 3rd, 2025 2:26 PM
Author: Ultramarine Chapel Mood

Wtf, why does the texture look like natto?

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398251)



Reply Favorite

Date: November 3rd, 2025 2:30 PM
Author: hilarious locale dysfunction

It's not dissimilar tbh. There's molasses and mustard in this which makes it gooey

(http://www.autoadmit.com/thread.php?thread_id=5792975&forum_id=2Vannesa#49398259)